Hospitality Properties for sale in Rafford, Forres

Hospitality in Rafford available for sale

Hospitality Properties for Sale Within 10 miles of the Rafford, Forres

More details for High St, Nairn - Hospitality for Sale

The 1645 Inn - High St

Nairn, IV12 5TG

Hospitality for Sale
£635,000
8,362 sq ft

Restaurant

Nairn Hospitality for Sale - Auldearn

Offers Over £635,000 are invited for the heritable property complete with goodwill and trade contents (according to inventory), excluding personal items. Stock at valuation. The 1645 Inn and Lodge, located in the picturesque village of Auldearn just two miles from Nairn, is a historic and beautifully maintained property. Originally a mill, it was converted into a hotel in 1973, and was rebranded as the 1645 Inn by the current owners in honour of the Battle of Auldearn. The Inn features 14 comfortable en-suite bedrooms, a welcoming public bar, whisky tasting room, and the acclaimed FORTYFIVE Bistro, combining charm, comfort, and culinary excellence. A separate four-bedroom owners’ lodge provides ideal accommodation for family or staff. Set on over an acre, this single storey property benefits from plentiful parking and well-tended gardens, making it a versatile and highly desirable business opportunity.

Contact:

ASG Commercial

Property Subtype:

Hotel

Date on Market:

15/01/2026

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More details for Brodie, Forres - Hospitality for Sale

Old Mill Inn - Brodie

Forres, IV36 2TD

Hospitality for Sale
£395,000
10,947 sq ft

Restaurant

Forres Hospitality for Sale - Inverness/Nairn/Moray/Badenoch

The Old Mill Inn features the atmospheric Hearth Restaurant, seating around 60 covers, with a central bar, wood-burning stove and traditional features creating a warm, characterful setting. The trading areas are supported by male and female WCs and a large, well-equipped commercial kitchen designed for efficient service. The inn trades as a restaurant with rooms, operating Tuesday to Sunday, with lunch and dinner service midweek and all-day dining at weekends. Peak demand is strongly seasonal, with May to October and December delivering high occupancy levels and busy restaurant trade. Summer occupancy typically runs at around 90–100%, with room rates of about £120 per night, while winter occupancy is lower at approximately 10–20%, with rates around £60 per night. The business is run by the owners with the support of three full-time and three part-time staff, offering clear scope for further development by incoming operators.